Schedule of Classes

 

CUL 256.12 Section 4468

Restaurant Wine Service

General Info:

Spring 2024
1 Units
Final Exam:  5/15/2024
Textbooks:  • Bookstore   •Library

Status:

Too Late to Add
Total Seats: 15
Current Enrollment: 15
Seats Remaining: 0

Important Information About This Class:

  • Course Fee: $80.00

Meetings:

Days Times Dates Instructor Location Building/Room
W 3:00 pm - 5:10 pm 03/27 - 05/15 Fischer B;   Santa Rosa Campus 4912 B. Robert Burdo Culinary Arts Center

Content:

Online Content:  Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available
Course Outline

Important Section Dates Below:

Last Day to Add Without Approval Last Day to Add With Approval Last Day to Drop and be eligible for enrollment/course fee refund Last Day to drop without a "W" Symbol
Wednesday, March 27, 2024 Wednesday, April 3, 2024 Wednesday, March 27, 2024 Wednesday, April 3, 2024
Last Day to Drop with a 'W' symbol Last Day to Opt for P/NP First Census Date Mid-Term Date
Tuesday, May 7, 2024 Wednesday, April 3, 2024