Semester 1 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
---|---|---|---|---|---|---|---|---|---|---|---|---|
VIT1 or Complete any combination. | INTRO VIT/WINE | 3.00 | Fall 2024, Spring 2025, Fall 2025 | Eligibility for ENGL 1A or equivalent | YES | |||||||
WINE42.1 | FALL WINERY OPERATIONS | 2.00 | Fall 2024, Fall 2025 | Minimum age of 18 | Eligibility for ENGL 1A or equivalent | YES | YES | |||||
WINE70 | BEG WINE SENSORY | 1.50 | Fall 2024, Spring 2025, Fall 2025 | Minimum age of 18 | Eligibility for ENGL 100 or ESL 100 | YES | YES | |||||
VIT55 | BASIC WINE VITICULTURE | 3.00 | Fall 2024, Fall 2025 | Eligibility for ENGL 100 or ESL 100 | YES | YES | ||||||
Total Semester Units: | 9.50 | |||||||||||
Semester 2 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
CS61.1A | MS EXCEL, PART 1 | 1.50 | Fall 2024, Spring 2025, Summer 2025, Fall 2025 | YES | ||||||||
WINE3 | INTRO TO ENOLOGY | 4.00 | Fall 2024, Spring 2025, Fall 2025 | Minimum age of 18 | Eligibility for ENGL 1A or equivalent | YES | YES | YES | ||||
WINE42.2 | SPR WINERY OPERATIONS | 2.00 | Spring 2025 | Minimum age of 18 | Eligibility for ENGL 1A or equivalent | |||||||
WINE110 | ADV WINE SENSORY | 1.50 | Fall 2024, Fall 2025 | Minimum age of 18 | Eligibility for ENGL 100 or ESL 100 | YES | YES | |||||
WINE111.1 or Complete any combination. | SONOMA AVA-NORTH | 1.50 | Spring 2025 | Minimum age of 18 | Eligibility for ENGL 100 or ESL 100 | |||||||
Total Semester Units: | 10.50 | |||||||||||
Recommended course sequence units total: | 20.00 | |||||||||||
Minimum units to meet certificate requirements: | 20.00 | |||||||||||
Key: In Person=Face to Face Online=Fully Online, no mandatory face to face. Hybrid=At least 51% online Blended=Majority face to face |