Semester 1 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
---|---|---|---|---|---|---|---|---|---|---|---|---|
AGBU2 | AG COMPUTER APPLICATIONS | 3.00 | Fall 2024, Summer 2025, Fall 2025 | Eligibility for ENGL 1A or equivalent | YES | |||||||
LIR10 | INTRO TO INFO LITERACY | 1.00 | Fall 2024, Spring 2025, Summer 2025, Fall 2025 | Eligibility for ENGL 1A or equivalent | YES | YES | YES | YES | ||||
Total Semester Units: | 4.00 | |||||||||||
Semester 2 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
VIT55 | BASIC WINE VITICULTURE | 3.00 | Fall 2024, Fall 2025 | Eligibility for ENGL 100 or ESL 100 | YES | YES | ||||||
VIT52 | VITICULTURE: SPRING PRAC | 3.00 | Spring 2025 | Eligibility for ENGL 100 or ESL 100 | ||||||||
AGBU7 or complete any combination | AG ECONOMICS | 3.00 | Eligibility for ENGL 1A or equivalent | |||||||||
Total Semester Units: | 9.00 | |||||||||||
Semester 3 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
VIT51 | VITICULTURE: FALL PRACT | 3.00 | Fall 2024, Fall 2025 | Eligibility for ENGL 100 or ESL 100 | YES | |||||||
VIT60 | VINEYARD MANAGEMENT | 3.00 | Spring 2025 | Eligibility for ENGL 100 or ESL 100 | ||||||||
AGBU56 or complete any combination | INTRO AG BUS MGMT | 3.00 | Fall 2024, Fall 2025 | YES | YES | YES | ||||||
Total Semester Units: | 9.00 | |||||||||||
Semester 4 | ||||||||||||
Course Number | Course Title | Units | Semester Offered | Prerequisites | Advisories | In Person | Online | Hybrid | Blended | Day | Evening | Weekend |
AGRI60 | SOIL & PLANT NUTRITION | 3.00 | Fall 2024, Spring 2025, Fall 2025 | Eligibility for ENGL 100 or ESL 100 | YES | |||||||
AGRI70 or complete any combination | INT PEST MANAGEMENT | 3.00 | Eligibility for ENGL 100 or ESL 100 | |||||||||
WINE3 or complete any combination | INTRO TO ENOLOGY | 4.00 | Fall 2024, Spring 2025, Fall 2025 | Minimum age of 18 | Eligibility for ENGL 1A or equivalent | YES | YES | YES | ||||
Total Semester Units: | 10.00 | |||||||||||
Recommended course sequence units total: | 32.00 | |||||||||||
Minimum units to meet major requirements: | 32.00 | |||||||||||
Key: In Person=Face to Face Online=Fully Online, no mandatory face to face. Hybrid=At least 51% online Blended=Majority face to face |