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At the conclusion of this course, the student should be able to:
Major Learning Outcomes
1. Define dental public health including the levels of dental preventive care and describe the factors that affect dental public health
2. Compare the aspects of private and public dental health models of practice and describe the seven professional roles of the dental hygienist
3. Defend the need for prevention modalities in dental public health practice and identify the governmental agencies that impact dental care delivery
4. Develop a lesson plan that encompasses individual learning levels and domains for a specific target group
5. Compare qualitative and quantitative evaluations using various dental indices as resources for oral health evaluation
6. Define oral epidemiology related to evidence-based practice in dental hygiene and apply surveillance data to the planning of strategies to improve oral health
7. Describe the various research designs used in oral epidemiology, ethics in research, and the methods used to conduct research studies
8. Identify and describe measures of dispersion, measure of central tendency and how they relate to inferential statistics
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I. Dental public health
A. concepts of health and dental public health
B. dental health care delivery in the private practice setting vs community setting
C. seven professional roles of the dental hygienist
II. Clinical measures used in oral health surveillance
A. screening methods
1. primary
2. secondary
3. tertiary
III. Health disparities
A. oral health disparities and barriers to healthcare
1. lack of providers
2. financial
3. transportation
4. cultural influences
5. educational status
IV. Oral health problems affecting the public and the extent to which they affect the population
A. dental caries
B. periodontal disease
C. oropharyngeal cancer
D. oral injuries
V. Epidemiology
A. concepts of epidemiology
1. epidemiologic triangle
2. agent factors
3. environmental factors
4. host factors
5. role of the epidemiologist
6. distribution of disease
B. measures of disease occurrence
1. incidence
2. prevalence
3. morbidity
4. mortality
5. rate
6. epidemic
7. endemic
8. pandemic
9. outbreak
VI. Influence of epidemiologic on the health of a community
A. barriers to health
1. transportation
2. socioeconomic
3. educational
4. cultural
B. determinants of health
1. environmental
2. educational level
3. health/genetics
4. socioeconomic
5. cultural
VII. Major dental indices utilized in dental public health
A. categories of indices
1. characteristics of an ideal index
2. four categories of indices
B. types of indices used in dental public health
1. decayed, missing filled teeth/surfaces for permanent teeth (DMFT/S)
2. decayed, extraction needed, filled teeth/surface primart teeth (deft/defs)
3. periodontal index
4. community periodontal index
5. root caries index
6. Dean's fluorosis index
7. plaque index
8. gingivitis
VIII. Scientific research design
A. define components of research methodology
1. research design
2. sampling populations
3. convenience
4. judgement
5. systematic
6. random
7. stratified
B. observational studies
1. prospective (longitudinal) study design
2. retrospective (case control) study design
3. cross sectional study design
4. cohort study design
C. experimental studies
1. single blind design
2. double blind design
3. randomized control study
4. quasi-experimental
D. describe components of well-designed research in a journal article
1. scientific method
2. hypothesis testing
3. alternate hypothesis
4. null hypothesis
E. combating research bias
1. sample size
2. randomization of sample
3. double vs single blind studies
IX. Statistics
A. concepts of statistics and terminology
1. measures of central tendency
2. mean
3. mode
4. median
B. measures of dispersion
1. standard deviation
2. range
3. variance
4. correlation coefficients
5. probability
C. parametric tests
1. t-test
2. analysis of variance (ANOVA)
D. non-parametric tests
1. chi-square
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Dental Public Health and Research. 4th ed. Nathe, Christine. Pearson. 2017
Instructor prepared materials on CANVAS