Course Availability
A-Z
IT Support
Locations
Petaluma Campus
Santa Rosa Campus
Shone Farm
SRJC Roseland
Windsor PSTC
Maps
Login
Student Portal
Canvas
Financial Aid
myPath
Employee Portal
Faculty Portal
Outlook Web App
Zoom
Quick Links
Class Schedule
Financial Aid
Faculty/Staff Profiles
Counseling
Faculty/Staff Search
Academic Calendar
Online Education
Programs of Study
Steps for New Students
Admissions Forms
Apply Now
CUL 253.10 - Restaurant Kitchen
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
The selected course has the following prerequistes.
CUL 251B - Culinary Fundamentals 2
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 251C - Culinary Fundamentals 3
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 253.6 - Professional Cooking Basics
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 251C - Culinary Fundamentals 3
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 253A - Culinary Cafe 1
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 251C - Culinary Fundamentals 3
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 251B - Culinary Fundamentals 2
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 253.7 - Professional Meat and Sauce Preparation
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 253.6 - Professional Cooking Basics
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 253.7 - Professional Meat and Sauce Preparation
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 253A - Culinary Cafe 1
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 253.7 - Professional Meat and Sauce Preparation
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027