Semester OfferedIn PersonOnlineHybridDayEveningWeekend
Spring 2024
Summer 2024
Fall 2024
Spring 2025
The selected course has the following prerequistes.
CUL 254 - Introduction to Baking & Pastry
Semester OfferedIn PersonOnlineHybridDayEveningWeekend
Spring 2024YesYes
Summer 2024
Fall 2024YesYes
Spring 2025
CUL 251B - Culinary Fundamentals 2
Semester OfferedIn PersonOnlineHybridDayEveningWeekend
Spring 2024YesYes
Summer 2024
Fall 2024YesYes
Spring 2025
CUL 251C - Culinary Fundamentals 3
Semester OfferedIn PersonOnlineHybridDayEveningWeekend
Spring 2024YesYes
Summer 2024
Fall 2024YesYes
Spring 2025