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CUL 251C - Culinary Fundamentals 3
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
The selected course has the following prerequistes.
CUL 250 - Sanitation and Safety
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 250.1 - Culinary Arts Survey
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Summer 2026
Fall 2026
Spring 2027
CUL 251B - Culinary Fundamentals 2
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 254 - Introduction to Baking & Pastry
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 230 - Introduction to Culinary Arts
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 251B - Culinary Fundamentals 2
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027
CUL 254 - Introduction to Baking & Pastry
Semester Offered
In Person
Online
Hybrid
Day
Evening
Weekend
Spring 2026
Yes
Yes
Summer 2026
Fall 2026
Yes
Yes
Spring 2027