Evaluation Worksheet for Major		Wine Studies: Enology
SID:	________________________________	Associate in Sciences - 2037
		Effective: Fall 2005
		Agriculture & Natural Resources
Name:	________________________________	(707) 527-4648

REQUIREMENTS: Complete 28.0 units Wine Studies Core Requirements - complete 13.0 units Course Description Units Completed In Progress Comments AGBUS 2  Agricultural Computer Applications 3.0       WINE 70  Wine Component Tasting 1.5       WINE 110  Professional Wine Judging 1.5         Complete a combination totaling at least 4.0 units from the following: and and 0.0       0.0       WINE 53 Introduction to Enology 4.0         Complete any combination totaling at least 3.0 units from the following: WINE 1  World Viticulture and Wine Styles 3.0       VIT 1  World Viticulture and Wine Styles 3.0         Enology Emphasis Requirements - complete 15.0 units Course Description Units Completed In Progress Comments CHEM 8  Introductory Organic Chemistry 5.0       WINE 55A  Lab Analysis of Wines 1 3.0       WINE 55B  Lab Analysis of Wines 2 3.0         Complete any combination totaling at least 4.0 units from the following: CHEM 1A  General Chemistry 5.0       CHEM 55  Introductory General Chemistry 4.0

	Evaluation worksheet completed upon receipt of Transfer Credit Evaluation form. Includes credit from other institutions only received to date.
	Evaluation worksheet completed for ________________________________. Includes all SRJC and transfer credit received to date.

Units completed:    __________ Units in progress:    __________ Total:    __________

Requirements Completed     Pending (work in progress)     Requirements Not Completed

Comments

Date: ________________________   By: ____________________________________________