Evaluation Worksheet for Transfer Major		Hospitality Management (AS-T)
SID:	________________________________	Associate in Sciences - 2075
		Effective: Summer 2025
		Business
Name:	________________________________	(707) 527-4627

REQUIREMENTS: Complete 18.0 units Hospitality Management Requirements - complete 18.0 units Course Description Units Completed In Progress Comments HOSP 80  Introduction to Hospitality 3.0       ECON 2  Principles of Microeconomics 3.0       HOSP 63  Introduction to the Hotel Industry 3.0       HOSP 68  Hospitality Law 3.0         Complete any combination totaling at least 6.0 units from the following: BAD 1  Financial Accounting 4.0       BAD 2  Managerial Accounting 4.0       ECON 1  Principles of Macroeconomics 3.0       FDNT 10  Elementary Nutrition 3.0       Choose one of the following:         MATH 15  Elementary Statistics 4.0       PSYC 9  Introduction to Behavioral Sciences Statistics 3.0

	Evaluation worksheet completed upon receipt of Transfer Credit Evaluation form. Includes credit from other institutions only received to date.
	Evaluation worksheet completed for ________________________________. Includes all SRJC and transfer credit received to date.

Units completed:    __________ Units in progress:    __________ Total:    __________

Requirements Completed     Pending (work in progress)     Requirements Not Completed

Comments

Date: ________________________   By: ____________________________________________