Santa Rosa Junior College

General Section Information
SemesterSectionCourseUnitsDatesCourse OutlineStatusTextbooks
Fall 20190545CUL 255 - PRODUCTION BAKING5.0010/16-12/16Course Outline of RecordEnded  Click here to see if the library has a copy of your textbook

Meetings
DaysHoursLocationRoomDates
MTWThF7:00 am - 12:00 pmB. Robert Burdo Culinary Arts Center, Santa Rosa Campus5021 B. Robert Burdo Culinary Arts Center, Santa Rosa Campus10/16-12/16

Instructors
InstructorEmailOnline ContentSyllabus (PDF)Syllabus (Canvas)
Kaldunski Sskaldunski@santarosa.eduNot AvailableNot AvailableNot Available
If online content is listed as "Not Available", the instructor has not yet made that course material available.
Most class websites do not open until the day class begins, or just a day or two beforehand.
If you have any questions about this course, please contact your instructor.