Santa Rosa Junior College

General Section Information
SemesterSectionCourseUnitsDatesCourse OutlineStatusTextbooks
Spring 20245216FDNT 75 - PRINCIPLES OF FOOD3.0001/17-05/15Course Outline of RecordCancelled  Click here to see if the library has a copy of your textbook

Meetings
DaysHoursLocationRoomDates
W9:00 am - 1:00 pmB. Robert Burdo Culinary Arts Center, Santa Rosa Campus5021 B. Robert Burdo Culinary Arts Center, Santa Rosa Campus01/17-05/15
Online meetings required - mostly face-to-face; some online01/17-05/15

Instructors
InstructorEmailOnline ContentSyllabus (PDF)Syllabus (Canvas)
Lee Jjlee2@santarosa.eduNot AvailableNot AvailableNot Available
If online content is listed as "Not Available", the instructor has not yet made that course material available.
Most class websites do not open until the day class begins, or just a day or two beforehand.
If you have any questions about this course, please contact your instructor.