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| HOSP 68 |
| Hospitality Law |
| Description: | This course is designed to cover basic principles of contracts, liability, and labor as they apply specifically to the hospitality industry. Lecture and discussions are enhanced by industry guest speakers and industry visits. |
| Recommended Preparation: | Eligibility for ENGL 100 or ESL 100 |
| Transferability: | CSU |
| Repeatability: | Two Repeats if Grade was D, F, NC, or NP |
| Grading Type: | Grade Only |
| Sections listed are for |
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| | Sect | Days | Hours | Instructor | Location | Room | Units | Status | Total Seats | Current Enrollment | Seats Remaining | Date Begin/End | Date Final Exam | Books |
 | 0969 | | Online | Fichera S | Online | Online | 3.00 | Ended | 30 | 10 | 20 | 08/15-12/09 | To Be Arranged | 
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