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FDNT 62
Nutrition and Diet Therapy
Description:Introduction to nutrition and its role in health, disease risk reduction and treatment of disease. Modification of the diet, nutrient intake and mode of nutrient delivery for stress conditions such as diabetes, intestinal tract disorders and diseases of the liver and kidneys. Intended for students in nursing and other health care fields.
Recommended Preparation:Eligibility for ENGL 100 or ESL 100 and Course Eligibility for MATH 150A
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart4600 OnlineGilardi HOnlineOnline3.00Ended3025501/19-05/20To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook
 The above section is VA Approved
Add section to cart4606 OnlineHaluska HOnlineOnline3.00Ended30151501/19-05/20To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook
Add section to cart8909 OnlineGiammattei JOnlineOnline3.00Ended30191101/19-05/20To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook
 7082M6:00 pm - 9:00 pmGiammattei JRace Building, Santa Rosa Campus40773.00Cancelled260001/24-05/165/23/2022Click here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook