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AGBUS 56
Introduction to Agriculture Business and Management
Description:This course provides an overview of the business and economic aspects of the agriculture industry. Introduction to the economic aspects of agriculture and the implications for consumers and other sectors of the food system. Principles of management and decision-making in agribusiness.
Recommended Preparation:Eligibility for ENGL 100 or ESL 100
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for Fall 2021
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
 0649 OnlineSellu GOnlineOnline3.00Too Late to Add2415908/16-12/10To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook