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VIT 70
Vineyard Pest and Disease Management
Description:Examination of vineyard pests, diseases, and vectors; including their identification, life-cycles, specific monitoring and economic thresholds. Topics include: vineyard fungal, bacterial and viral diseases, insects, arthropods, nematodes, vertebrate pests, and weeds. Efficient, current and environmentally sound management strategies will be emphasized.
Recommended Preparation:Course Completion or Concurrent Enrollment in VIT 55 AND Eligibility for ENGL 100 or ESL 100
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade or P/NP
Sections listed are for Spring 2019
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart4620F10:00 am - 3:00 pmPadgett-JohnRichard Thomas, Shone FarmCF-RT13.00Ended2521401/18-05/175/24/2019Click here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook