AGRI 56 Agricultural Enterprise Project Description: In consultation with instructor, student will select a specific agricultural/horticultural crop, commodity, or product and develop an enterprise project, using the resources at Shone Farm or other locations (with instructor's consent). Projects involve field experience in production and management techniques, marketing methods, and eventual sale of the chosen agricultural/horticultural crop, commodity, or product. Prerequisites: Course Completion or Current Enrollment in AGBUS 7 OR ANSCI 20 OR EQSCI 25 OR AGRI 20 OR AGBUS 51 OR AGBUS 56 OR VIT 51 OR VIT 110 OR WINE 3 OR SUSAG 50 OR SUSAG 110 Recommended Preparation: Eligibility for ENGL 100 or ESL 100 Transferability: CSU  Repeatability: Two Repeats if Grade was D, F, NC, or NP Grading Type: P/NP Only Sections listed are for

Sect Days Hours Instructor Location Room Units Status Total Seats Current Enrollment Seats Remaining Date Begin/End Date Final Exam Books 5705   6.00 hours per week Padgett-John Dutton Pavilion, Shone Farm CFPAV1 3.00 Restricted 5 0 5 01/17-05/11       The above section requires students to fill out an Enterprise Project form at the AG/NR Department office in Lark Hall.