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AGBUS 56
Introduction to Agriculture Business and Management
Description:This course provides an overview of the business and economic aspects of the agriculture industry. Introduction to the economic aspects of agriculture and the implications for consumers and other sectors of the food system. Principles of management and decision-making in agribusiness.
Recommended Preparation:Eligibility for ENGL 100 or ESL 100
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart4758 
M
M
M
M
Partially Online
2:00 pm - 5:00 pm
2:00 pm - 5:00 pm
2:00 pm - 5:00 pm
2:00 pm - 5:00 pm
Sellu G
Sellu G
Sellu G
Sellu G
Sellu G
Online
Kathleen Doyle Hall, Petaluma Campus
Kathleen Doyle Hall, Petaluma Campus
Kathleen Doyle Hall, Petaluma Campus
Kathleen Doyle Hall, Petaluma Campus
Online
PC 241
PC 241
PC 241
PC 241
3.00Ended24141001/22-05/14
01/22-01/22
02/26-02/26
04/09-04/09
05/14-05/14
To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook
 The above section is an online hybrid class with four required meeting dates in room PC241 on the Petaluma Campus on Mondays: 1/22, 2/26, 4/9, 5/14 from 2:00-5:00pm.