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FDNT 62
Nutrition and Diet Therapy
Description:Introduction to nutrition and its role in health, disease risk reduction and treatment of disease. Modification of the diet, nutrient intake and mode of nutrient delivery for stress conditions such as diabetes, intestinal tract disorders and diseases of the liver and kidneys. Intended for students in nursing and other health care fields.
Recommended Preparation:Eligibility for ENGL 100 or ESL 100 and Course Eligibility for MATH 150A
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart8347 OnlineGiammattei JOnlineOnline3.00Ended3025506/19-08/13 Click here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook
 After registering through the normal SRJC registration process, visit the Distance Education website to find any available online course material.
Add section to cart9091MTWTh9:30 am - 11:45 amTarver JPlover Hall, Santa Rosa Campus501T3.00Ended30191106/19-07/277/27/2017Click here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook