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ANSCI 20
Basic Animal Science
Description:A survey of the livestock industry, supply of animal products and their uses. A special emphasis on the origin, characteristics, adaptation and contributions of farm animals to the agriculture industry. Analysis of economic trends and career opportunities in animal agriculture.
Recommended Preparation:Eligibility for ENGL 100 or ESL 100
Transferability:CSU; UC 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart4272W4:00 pm - 7:00 pmHousman ABaker Hall, Santa Rosa Campus18013.00Ended36201601/18-05/175/24/2017Click here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook