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AGBU 56
Introduction to Agriculture Business and Management
Description:In this course students will explore the structure and organization of agricultural businesses. Students will identify and discuss the requirements for establishing agricultural businesses, funding sources, principles of financial management and decision-making. Students will also examine the economic aspects of agriculture, food systems and the implications for consumers and communities.
Transferability:CSU 
Repeatability:Two Repeats if Grade was D, F, NC, or NP
Grading Type:Grade Only
Sections listed are for Fall 2025
 SectDaysHoursInstructorLocationRoomUnitsStatusTotal SeatsCurrent EnrollmentSeats RemainingDate Begin/EndDate Final ExamBooks
Add section to cart0649 OnlineSellu GOnlineOnline3.00Open3021908/18-12/12To Be ArrangedClick here for availability at the SRJC bookstore  Click here to see if the library has a copy of your textbook