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| ANSCI 51 |
| Anatomy and Physiology of Farm Animals |
| Description: | An introduction to the fundamental structure and function of four-legged farm animals. Emphasis is placed on the practical aspects of anatomy and physiology of different farm animal species. Discussion will include tissues, organs, and body systems that make up the farm animal so the information can be applied to their daily care and management. |
| Recommended Preparation: | Eligibility for ENGL 100 or ESL 100 |
| Transferability: | CSU |
| Repeatability: | Two Repeats if Grade was D, F, NC, or NP |
| Grading Type: | Grade Only |
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