Schedule of Classes

 

CUL 254 Section 4565

Introduction to Baking and Pastry

General Info:

Spring 2025
3.5 Units
Final Exam:  3/14/2025
Textbooks:  • Bookstore   •Library

Status:

Ended
Total Seats: 20
Current Enrollment: 20
Seats Remaining: 0

Important Information About This Class:

No classes 2/13 & 2/14.

  • Course Fee: $250.00

Meetings:

Days Times Dates Instructor Location Building/Room
ThF 9:00 am - 4:40 pm 01/16 - 03/14 Mushet C;   Santa Rosa Campus 5021 B. Robert Burdo Culinary Arts Center

Content:

Online Content:  Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available
Course Outline

Important Section Dates Below:

Last Day to Add Without Approval Last Day to Add With Approval Last Day to Drop and be eligible for enrollment/course fee refund Last Day to drop without a "W" Symbol
Thursday, January 16, 2025 Friday, January 24, 2025 Friday, January 17, 2025 Friday, January 24, 2025
Last Day to Drop with a 'W' symbol Last Day to Opt for P/NP First Census Date Mid-Term Date
Wednesday, March 5, 2025 Friday, January 24, 2025