CUL 255 Section 4428
Production Baking
Spring 2023
4 Units
Final Exam: 3/17/2023
Total Seats: 15
Current Enrollment: 12
Seats Remaining: 3
| Days | Times | Dates | Instructor | Location | Building/Room |
|---|---|---|---|---|---|
| TWThF | 7:00 am - 12:00 pm | 01/19 - 03/17 | Burgett C; Cavaliere D; Mushet C; | Santa Rosa Campus | 4922 B. Robert Burdo Culinary Arts Center |
Online Content: Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available
| Last Day to Add Without Approval | Last Day to Add With Approval | Last Day to Drop and be eligible for enrollment/course fee refund | Last Day to drop without a "W" Symbol |
|---|---|---|---|
| Friday, January 20, 2023 | Tuesday, January 31, 2023 | Wednesday, January 25, 2023 | Tuesday, January 31, 2023 |
| Last Day to Drop with a 'W' symbol | Last Day to Opt for P/NP | First Census Date | Mid-Term Date |
|---|---|---|---|
| Monday, March 6, 2023 | Tuesday, January 31, 2023 |