CUL 251A Section 1128

Culinary Fundamentals 1

General Info:

Fall 2022
3 Units
Final Exam:  12/13/2022
Textbooks:  • Bookstore   •Library

Status:

Total Seats: 20
Current Enrollment: 13
Seats Remaining: 7

Important Information About This Class:

No class on 11/21 & 11/22.

  • Course Fee: $150.00

Meetings:

Days Times Dates Instructor Location Building/Room
MT 8:00 am - 2:30 pm 10/17 - 12/13 Cason J;   Santa Rosa Campus 5023 B. Robert Burdo Culinary Arts Center

Content:

Online Content:  Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available

Important Section Dates Below:

Last Day to Add Without Approval Last Day to Add With Approval Last Day to Drop and be eligible for enrollment/course fee refund Last Day to drop without a "W" Symbol
Monday, October 17, 2022 Tuesday, October 25, 2022 Tuesday, October 18, 2022 Tuesday, October 25, 2022
Last Day to Drop with a 'W' symbol Last Day to Opt for P/NP First Census Date Mid-Term Date
Sunday, December 4, 2022 Tuesday, October 25, 2022