CUL 251A Section 1127

Culinary Fundamentals 1

General Info:

Fall 2022
3 Units
Final Exam:  10/11/2022
Textbooks:  • Bookstore   •Library

Status:

Total Seats: 20
Current Enrollment: 18
Seats Remaining: 2

Important Information About This Class:

No class on 9/5 & 9/6.

  • Course Fee: $150.00

Meetings:

Days Times Dates Instructor Location Building/Room
MT 8:00 am - 2:30 pm 08/15 - 10/11 Cason J;   Santa Rosa Campus 5023 B. Robert Burdo Culinary Arts Center

Content:

Online Content:  Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available

Important Section Dates Below:

Last Day to Add Without Approval Last Day to Add With Approval Last Day to Drop and be eligible for enrollment/course fee refund Last Day to drop without a "W" Symbol
Wednesday, August 17, 2022 Friday, August 26, 2022 Saturday, August 20, 2022 Friday, August 26, 2022
Last Day to Drop with a 'W' symbol Last Day to Opt for P/NP First Census Date Mid-Term Date
Tuesday, September 27, 2022 Friday, August 26, 2022