CUL 254 Section 0532

Introduction to Baking and Pastry

General Info:

4 Units
Final Exam:  12/16/2022
Textbooks:  • Bookstore   •Library

Status:

Total Seats: 20
Current Enrollment: 18
Seats Remaining: 2

Important Information About This Class:

No class 11/10, 11/11, 11/24 & 11/25.

  • Course Fee: $200.00

Meetings:

Days Times Dates Instructor Location Building/Room
FTh 9:00 am - 5:50 pm 10/13 - 12/16 Cason J;   Davis J;   Santa Rosa Campus 5023 B. Robert Burdo Culinary Arts Center

Content:

Online Content:  Available
Syllabus (PDF): Not Available
Syllabus (Canvas): Not Available

Important Section Dates Below:

Last Day to Add Without Approval Last Day to Add With Approval Last Day to Drop and be eligible for enrollment/course fee refund Last Day to drop without a "W" Symbol
Friday, October 14, 2022 Saturday, October 22, 2022 Saturday, October 15, 2022 Saturday, October 22, 2022
Last Day to Drop with a 'W' symbol Last Day to Opt for P/NP First Census Date Mid-Term Date
Friday, December 2, 2022 Saturday, October 22, 2022