CUL 251A Section 5206
Culinary Fundamentals 1
Days | Times | Dates | Instructor | Location | Building/Room |
---|---|---|---|---|---|
M | 7:00 am - 1:30 pm | 01/24 - 03/29 | Cason J; | Santa Rosa Campus | 5021 B. Robert Burdo Culinary Arts Center |
T | 7:00 am - 12:00 pm | 01/24 - 03/29 | Cason J; | Santa Rosa Campus | 5021 B. Robert Burdo Culinary Arts Center |
Partially Online | 01/24 - 03/29 | Cason J; |
Partially online - Async
Synchronous vs. Asynchronous Definitions: Synchronous Online: Asynchronous Online : Note: Some classes may include a mixture of face-to-face, online asynchronous, and online synchronous. See the class details and/or notes for more information. |
ONLINE |
Last Day to Add Without Approval | Last Day to Add With Approval | Last Day to Drop and be eligible for enrollment/course fee refund | Last Day to drop without a "W" Symbol |
---|---|---|---|
Wednesday, January 26, 2022 | Friday, February 4, 2022 | Saturday, January 29, 2022 | Friday, February 4, 2022 |
Last Day to Drop with a 'W' symbol | Last Day to Opt for P/NP | First Census Date | Mid-Term Date |
---|---|---|---|
Tuesday, March 8, 2022 | Friday, February 4, 2022 |