Building on a Legacy of Excellence
Courses & Workshops
Browse by Category

New Course Proposal

New Course Offerings

Search by Date

Search by Presenter

Search by Location

Fall 2013 Bulletin

Spring 2014 Bulletin
Summer 2013 > Category > Food & Wine
Bangkok Food

  
Sect: 9458
 
Ended
 
 
Sat. July 20, 10:00 AM-2:00 PM
4923 B. Robert Burdo Culinary Arts Center, Santa Rosa Campus
Fee: $95.00 (includes $15.00 of materials)
No knowledge of Thai cuisine is required. This is a hands-on class. Dress requirements for kitchen mailed upon registration (or emailed to online registrants when an email address is provided). Please call (707) 527-4372 if not received. Once registered please review the presentation on aspects of Thai food at http://www.youtube.com/watch?v=NeDIC7tzMts. For further information on Chef Phant please visit his website at http://www.thaiessence.com/. Phant's book, 'Classical Thai Cooking', will be available to interested students for purchase ($20) at the end of class.
Presented by: 
Phant Worakul
Copyright 2004 Santa Rosa Junior College. All rights reserved.