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Fall 2014 Bulletin

Spring 2015 Bulletin
Spring 2013 > Category > Food & Wine

Sect: 9072
Sat. April 6, 10:00 AM-3:30 PM
5021 B. Robert Burdo Culinary Arts Center, Santa Rosa Campus
Fee: $93.00 (includes $13.00 of materials)
Bring an apron and a sack lunch. This is a hands-on class. Dress requirements for kitchen mailed upon registration (or emailed to online registrants when an email address is provided). Please call (707) 527-4372 if not received.
Presented by: 
Lorrette Patzwald
Copyright 2004 Santa Rosa Junior College. All rights reserved.