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Fall 2014 Bulletin

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Fall 2013 > Category > Food & Wine
The Perfect Loaf: A Guide to Baking Bread at Home

Sect: 9668
Sat. August 24, 12:00 PM-6:00 PM
4922 B. Robert Burdo Culinary Arts Center, Santa Rosa Campus
Fee: $90.00 (includes $13.00 of materials)
This is a hands-on class. Dress requirements for kitchen mailed upon registration (or emailed to online registrants when an email address is provided). Please call (707) 527-4372 if not received.
Presented by: 
Denise Elliott
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